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Bangladesh’s fruits industry has gained significant momentum in recent years, thanks to its growing and diverse agrarian landscape, improved production methods, and expanding market access. Bangladesh is now exporting a range of fruits to many countries, and the government is committed to supporting this industry’s growth and competitiveness in the global market.
Mango, jackfruit, guava, litchi, pineapple, banana, and papaya are some of the popular fruits grown in Bangladesh. These fruits are cultivated on vast tracts of land across the country, with different cultivars and varieties that offer unique flavors, textures, and nutritional benefits. Bangladesh’s climate is also conducive to the cultivation of tropical fruits, allowing farmers to harvest multiple crops throughout the year.
One of the game-changers in the industry has been the adoption of modern farming practices that have resulted in improved yields, product quality, and cost-effectiveness. The government has also set up various schemes to encourage farmers to adopt modern methods, such as providing agro-credit, subsidies, and technical assistance on crop management and pest control.
Bangladesh’s fruit industry is also expanding its reach into global markets. The country has been exporting fruits to many countries, including the United States, the United Kingdom, Canada, Australia, Malaysia, the UAE, and Saudi Arabia. The export earnings from fruits have been increasing steadily over the years, putting Bangladesh on the map as a significant exporter of fruits.
The government has also taken significant steps to facilitate the export of fruits. For example, it has waived the 15% VAT on exporting fruits to promote export earnings, and it has also set up a national packaging facility for fruits to ensure they meet international standards. In addition, it has signed various trade agreements with countries to reduce trade barriers and open up new export markets for Bangladeshi fruits.
The expansion of Bangladesh’s fruit industry into the global market offers numerous benefits, including generating foreign exchange, creating jobs, improving farmers’ livelihoods, and enhancing the country’s status as a top exporter in the region. However, there are still some challenges to be overcome, such as the need to upgrade infrastructure for transporting and storing fruits and boosting production capabilities to meet growing demand.
In conclusion, Bangladesh’s fruits industry is gaining momentum and expanding into global markets, presenting numerous opportunities for farmers and exporters. The government’s commitment to supporting the industry’s growth and competitiveness is vital in ensuring that Bangladesh’s fruits remain competitive in the global market, contributing to the country’s overall economic growth and development.
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